Oils & Seasonings
AY Extra Virgin Olive Oil1000ml
Turkey is one of the world’s leading olive producers. The most famous Turkish olive oil is Manisa in the Aegean region. Extra virgin olive oil is traditionally made from the highest quality olives in Manisa. The acidity is 0.6%.You can enjoy it in salads, desserts and all olive oil dishes.
AY Riviera Olive Oil 1000ml
Turkey is one of the world’s leading olive producers. The most famous Turkish olive oil is Manisa in the Aegean region. Extra virgin olive oil is traditionally made from the highest quality olives in Manisa. The acidity is 0.6%.You can enjoy it in salads, desserts and all olive oil dishes.
AY Extra Virgin Olive Oil 500ml
Turkey is one of the world’s leading olive producers. The most famous Turkish olive oil is Manisa in the Aegean region. Extra virgin olive oil is traditionally made from the highest quality olives in Manisa. The acidity is 0.6%.You can enjoy it in salads, desserts and all olive oil dishes.
AY Balsamic Vinegar 500ml
Balsamic vinegar is made from pressed grapes and is left to age like wine. Balsamic vinegar is a taste that appeals to everyone’s taste, combining sweet and sour in a balanced way in our kitchen.Balsamic vinegar, which accompanies many dishes at the tables, is one of the flavors that must be present in every home due to amazing benefits it adds to our health as well as adding flavor.Salad Dressing, Grill, Marinades, Risotto and etc.
AY Pomegranate Vinegar 500ml
Pomegranate vinegar produced from 100% Turkish pomegranates has a sweet and sour taste. It has been fermented and produced in traditional ways in the historical odunpazarı factory in Eskişehir since 1900. Pomegranate vinegar is used in seasonal salad dressings, especially in the Mediterranean region.Pomegranate Vinegar can be used to enhance a variety of dishes – drizzle over salad, add to sauces and dressings and delicious in marinades and even drinks – a flavorsome all-round talent!
AY Fig Vinegar 500ml
Fig vinegar produced from 100% Turkish figs. It has been fermented and produced in traditional ways in the historical odunpazarı factory in Eskişehir since 1900. Fig vinegar has be enjoyed in drizzle over salad, making pickles, add to sauces and dressings and delicious in marinades and even drinks.
AY Apple Vinegar 500ml
Apple vinegar produced from 100% Turkish apples has a sweet and sour taste. It has been fermented and produced in traditional ways in the historical odunpazarı factory in Eskişehir since 1900. Apple cider vinegar has a refreshing flavor and can be enjoyed in drizzle over salad, soups, add to sauces and dressings and delicious in marinades and even drinks.
AY Hawthorn Vinegar 500ml
Hawthorn vinegar produced from 100% Turkish hawthorns has a astringent taste. It has been fermented and produced in traditional ways in the historical odunpazarı factory in Eskişehir since 1900. It is obtained by the completion of the full fermentation process of the hawthorn fruits, which are collected in the season, by natural methods, which lasts for at least 9 months.Although the hawthorn fruit is not well known, hawthorn vinegar and its benefits are becoming more popular day by day.
AY Grape Vinegar 500ml
Grape vinegar produced from 100% Turkish grapes. It has been fermented and produced in traditional ways in the historical odunpazarı factory in Eskişehir since 1900. Grape vinegar has a mellow scent can be enjoyed in drizzle over salad, making pickles, add to sauces and dressings and delicious in marinades and even drinks.